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This seminar focuses on how unique branding is good for business and provides some ideas of how to identify and resolve branding conflicts in a manner that allows craft brewers to retain our sense of community. Read More
A discussion of export opportunities in Sweden through the Systembolaget, this seminar is a must-attend for any company that is currently in the market or contemplating business in Sweden. Read More
In the fast-paced craft brewing environment it is both vital and challenging to maintain a strong sensory program. This session presents solutions to the challenges craft brewers face in starting, sustaining and growing a sensory panel are presented. Topics also …Read More
Participation in guild seminars is strictly limited to guild directors and board members only. This seminar involves long-range planning for state guilds. Read More
This panel discusses several models for planning the next phase of brewery ownership and management. Read More
Craft beer drinkers always want something new, and this perception puts strain on brewers, distributors and retailers. This seminar discusses how to make the best decisions for your company in a world of rotating tap handles. Read More
The BA Sustainability Manual and Tools were introduced at CBC 2013. This year’s sustainability manual seminars aim to provide details of how breweries can leverage these resources. This session covers a pilot completed with six craft brewers in the Pacific …Read More
How does wastewater management impact brewery operations? Jeff Vanvoorhis explores basic wastewater terminology, types of treatment options, operations and maintenance considerations and how a basic understanding of wastewater will help you plan for brewery expansions and new facilities. This session …Read More
Avery Brewing Co. discusses the recent integratation of a mass flow meter into a mobile yeast pitching skid. By incorporating this technology they achieve precise yeast pitch mass and volume resulting in accurate target cell counts in the fermenter creating …Read More
The craft renaissance includes an empowered consumer and an abundance of quality choices, making today the greatest time for food and drink in the history of the world. No matter how great, these choices can be overwhelming and even confusing. …Read More
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