Event Sampling Bill Passes NY Senate
Passing the Senate, S.B. 1860 would allow brewers, manufacturers, and importers to serve small samples of their beer or malt beverages at certain events. Read More
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Passing the Senate, S.B. 1860 would allow brewers, manufacturers, and importers to serve small samples of their beer or malt beverages at certain events. Read More
Passing the House, House Bill 444 allows certain permittees to provide up to four tasting samples (free of charge) of beer, wine, or spirituous liquor, in any 24-hour period of time. The bill also increases the legally permitted alcohol …Read More
Last week Senator Ben Cardin (D-MD) visited Union Craft Brewing in Baltimore, and Representatives Crescent Hardy (R-NV) and Steve Chabot (R-OH) visited Big Dog’s Brewing in Las Vegas. They toured the production facilities, met with employees, talked about state and …Read More
In the normal course of business of keg leasing, service, and repair, MicroStar receives and returns approximately 30,000 stray kegs per year. MicroStar’s current stray keg inventory is over 5,000 kegs. Microstar has requested that Brewers Association help facilitate the return …Read More
What For the 35th year in a row, beer lovers will gather in Colorado at the Great American Beer Festival (GABF), the premier beer festival and competition in the U.S. With 379,000 square feet in the tasting hall, an anticipated 60,000 attendees will have …Read More
Brewers Association (BA) Quality Ambassador Dick Cantwell conveyed the importance of beer quality, product evaluation and continuous process improvement at the meeting of the Ohio Craft Brewers Association on June 7 in Columbus, Oh. The meeting was held at Four …Read More
As the value of "craft" has grown, it's gotten harder to navigate the data that claims to represent it. Julia Herz digs in to this dilemma. Read More
So as not to bury the lede–if you are a brewer, please fill out our very brief mid-year survey. Link to Survey How fast is craft brewing growing in 2016? Over the past few days, there have been a rash of media stories …Read More
Clean beer lines are integral to maintaining the quality of craft beer. Small and independent craft brewers devote a lot of time, effort and resources to make the best possible beer for consumers. Ingredients are handpicked, the latest technological advances in …Read More
For the July/August 2016 The New Brewer, we present our annual Technical Brewing/Brewery Operations issue, along with photo coverage of the BA Hill Climb and SAVOR in June. Read More
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