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Charitable giving is a part of the tradition of craft beer and a driving force for its future. In this panel, we’ll share ways that we’ve engaged our fans, inspired each other, and mobilized to share the purpose behind our …Read More
The Brewers Association has funded an initiative at the Smithsonian’s National Museum of American History to preserve the histories of craft beer and homebrewing in America. One year in, where has the historian traveled, what has the museum collected, and …Read More
In a hyper-competitive marketplace, protecting the quality of your beer is more important than ever. As craft brewers distribute their products farther from their brewery, concerns with post-brewery product quality increase. A panel of field quality managers from breweries representing …Read More
Craft brewers have always led the way in considering the environmental impact of their decisions. This panel will provide brewers with the latest updates on where, why, and how refillable beer bottles are gaining a toehold in craft brewing. Craft …Read More
Tips, ideas, and resources for hosting stellar beer experiences. We’ll talk engagement, logistics, and collaboration. Beer events don’t have to be stale. Let us load you up with fresh ideas. Read More
Tasting rooms have become much more than just a bar—they are community gathering places. Come learn how and why to use your space to make some money, build a name and grow your brand from your brewery. Read More
As more and more states move to legalize recreational and medical cannabis, new opportunities and challenges arise, including for craft brewers. In this seminar, we will outline the current legal landscape regarding recreational and medical cannabis at both the state …Read More
In this seminar we’ll discuss how to create compelling content that connects with your customers without outsourcing or spending money on expensive equipment. Get insights into how different platforms can spread your story, how content works in today’s digital age, …Read More
Carl Setzer will discuss the Great Leap Brewing experience as one of the first craft beer brewpubs in China. He will also provide an overview of the current landscape, implementation methods, craft beer development, and potential next steps of the …Read More
In 2012, there were fewer than 50 breweries in operation in British Columbia and around 100 beers packaged by local brewers. Now there are triple the number of breweries and thousands of beers released every year. Craft beer has evolved …Read More
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