Displaying results 4051-4060 of 7779

Ag Research Grant Bill Moves to Michigan Governor

Before the Governor for action, H.B. 4667 renames the Grape and Wine Industry Council as the Michigan Craft Beverage Council and requires the Council to direct the Department of Agriculture and Rural Development to award grants for research into fruits …Read More

Contract Brew Storage Provision Sent to NH Governor

Passed by both chambers of the legislature, House Bill 1720 allows a beverage manufacturer in a contract brewing arrangement to store beverages produced by the contract brewer at its facility. Read More

Barrelage Increase OK’d in Oklahoma

Signed into law, Senate Bill 1333 modifies the definition of “small brewer” to mean a brewer who manufactures less than 65,000 barrels of beer annually. Previously, a “small brewer” was defined as one who produced less than 25,000 barrels …Read More

Public Hop Breeding Program Moves Forward

The Brewers Association (BA) has announced the execution of a subaward designating the site for the public hop breeding program they are funding. The subaward between the United States Department of Agriculture-Agricultural Research Service (USDA-ARS) and Washington State University (WSU) …Read More

Brewers Association Announces Location for Public Hop Breeding Program hop breeding feature

Brewers Association Announces Location for Public Hop Breeding Program

The Brewers Association announced the execution of a subaward designating the site for the public hop breeding program they are funding. The subaward between the United States Department of Agriculture-Agricultural Research Service (USDA-ARS) and Washington State University (WSU) designates the Irrigated Agriculture Research & Extension Center (WSU-IAREC) at Prosser as the operating partner facility.Read More

Brewers Association Announces Location for Public Hop Breeding Program MJtnb18 cover

Industry Review Issue

For the May/June 2018 The New Brewer, we present our annual Industry Review, recapping the statistics and highlights for the craft brewing industry in 2017. This marks our biggest-ever issue of The New Brewer, with 312 pages of industry analysis broken out by categories, brewery barrelage numbers, and 2017 brewery openings and closings. We also include photos from the Craft Brewers Conference & BrewExpo America® and World Beer Cup® in Nashville, Tenn. Read More

This issue is brought to you by Atlas Copco

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