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Making Sense of OSHA 300, 300A and 301 Forms OSHA feature

Making Sense of OSHA 300, 300A and 301 Forms

OSHA Deadline Reminder: All breweries employing greater than 10 full-time workers must document all recordable work-related injuries or illnesses.Read More

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The Brewery Safety Guy

Matt Stinchfield has been actively creating safer workplaces for over three decades. He has focused on brewery safety for the last 18 years as a safety and loss control consultant to mid-sized and regional craft breweries and distilleries. Matt has been part of the Brewers Association's Safety Subcommittee since 2013, including four years as Chair. Matt founded his own brewery, Ploughshare Brewing Company, in Lincoln, Nebraska in 2014.

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Update on the Government Shutdown and BA Efforts in Washington

Update on the Government Shutdown and BA Efforts in Washington

The Brewers Association has been hard at work ensuring our voice and our concerns are being heard during the partial government shutdown. Here is an update on our efforts to combat the effects of the shutdown.Read More

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President & CEO

Bob Pease is president & CEO of the Brewers Association, the national trade association representing small and independent American craft brewers. In his role, Pease is responsible for the strategic development and tactical execution of the association’s mission in the areas of membership development, events, media relations, and government affairs. He has led the charge to strengthen the small brewer’s voice in Washington, D.C.

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Displaying results 3811-3820 of 7779