Page 320 – Brewers Association

Displaying results 3191-3200 of 7777

Celebrate Inaugural Small Brewery Sunday on December 1

November 18, 2019

Small Brewery Sunday encourages beer lovers to visit small and independent U.S. breweries in their communities and #SeekTheSeal.

GABF Medal Winners Analyzed, 2019 Edition

November 15, 2019

Brewers Association chief economist Bart Watson takes a look at this year's GABF medal winners and analyzes them for the first time by city. Read More

Written By Bart Watson , Vice President of Strategy & Chief Economist

Vice President of Strategy & Chief Economist

Bart Watson, Vice President of Strategy & Chief Economist for the Brewers Association, is a stats geek, beer lover, and Certified Cicerone®. He holds a PhD from the University of California, Berkeley, where in addition to his dissertation, he completed a comprehensive survey of Bay Area brewpubs one pint at a time. You can follow him on X, formerly known as Twitter, @BrewersStats.

Enforcement Alert: Social Media Advertising

November 11, 2019

In light of several recent communications from the Tax and Trade Bureau (TTB) to individual breweries, members are urged to review the TTB’s guidance on the use of social media in the advertising of alcoholic beverages.Read More

American Craft Beer Featured at 2019 Great British Beer Festival

November 8, 2019

American craft was prominently featured throughout the week of the U.K.'s largest beer festival via the BA's Export Development Program.Read More

Written By Steve Parr , Director of International Relations

Director of International Relations

Steve is the international relations director at the Brewers Association. In his role, Steve manages the Export Development Program (EDP) which educates international trade and media about the quality and diversity of products offered by American craft brewers and helps member breweries grow their business in international markets. Prior to his role as EDP manager, Steve spent six and a half years as the assistant director of the American Homebrewers Association helping small & independent brewers and homebrew retailers expand their reach among homebrewers. He lives in Boulder, Colo., where he is a homebrewer, Certified BJCP beer judge, and Advanced Cicerone®.

Export Development Program Participates in Copa Cervezas de América

November 7, 2019

The EDP coordinated entries from 19 BA member breweries to participate in the Copa Cervezas de América competition. Congrats to the winners!Read More

Written By Steve Parr , Director of International Relations

Director of International Relations

Becoming a “Best Supplier” – The Value of Mutually Beneficial Partnerships

November 6, 2019

MadTree Brewing sent a survey to distributors to identify the things that a supplier can provide. Eight key areas were compiled from the feedback.Read More

Written By Market Development Committee , Brewers Association

Brewers Association

The Marketing Development Committee works to build awareness for the vitality of the craft beer segment through media and vehicles such as tradeshows, publications, sell sheets, and events. The member-run committee creates opportunities for independent brewers to meet chain buyers and distributors, provides educational and sales tools for distributors and retailers to continue to build craft, and creates initiatives to profitably and responsibly grow the share of craft in all retail classes of trade.

Lake Anne Brew House Cardboard Boat Regatta

Managing Donation Requests

November 5, 2019

Managing donation requests at your brewery can be overwhelming. Maximize the impact of your donations for both charities and your brewery with these ideas. Read More

Written By Taprooms Committee , Brewers Association

Brewers Association

The Taprooms Committee's main objective is to foster the sharing of resources and ideas between taproom class breweries. As taproom brewery revenue is generated mainly from onsite sales, the committee’s job is to create resources that help breweries find ways to get customers to come to the taproom, stay a while, and keep coming back.

Public Hop Research Update

November 1, 2019

The Brewers Association has learned that the USDA-ARS has begun the process of hiring a third full-time permanent scientist to conduct public hop research.Read More

Written By Chris Swersey , Competition Manager

Competition Manager

Chris Swersey lives in Salmon, Idaho. He serves as competition manager, organizing and executing the Great American Beer Festival and World Beer Cup competitions. He also organizes the Beer Sensory Evaluation Program and serves as a staff member of the Events and Technical committees and several subcommittees.

Industry Data Sets

The industry data sets on this page are compiled by the Brewers Association for use by our members. They may be helpful references or can be used for your own analysis. They include federal economic and demographic data, production and excise tax data from several states, and other beer data sets from various industry sources.Read More

Written By Bart Watson , Vice President of Strategy & Chief Economist

Vice President of Strategy & Chief Economist

Seminar

The Science of Beer and Food Pairing

Speaker(s): Julia Herz

This presentation was given by the Beer and Food Working Group and provides background on the group itself and takes a look at the scientific side taste and how you experience a beer and food pairing on a sensory level. …Read More

Download