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$42 Billion for Restaurant Revitalization Fund Passes the House capitol dome

$42 Billion for Restaurant Revitalization Fund Passes the House

On April 7 the House passed the Relief for Restaurants and other Hard Hit Small Businesses Act of 2022 which includes additional funding for the RRF and new funding for "hard hit" industries.Read More

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Senior Director of Federal Affairs

Katie Marisic is the senior director of federal affairs at the Brewers Association. Based in Washington, D.C. she plans and executes legislative, regulatory, and political strategies to drive the association's federal affairs presence on Capitol Hill. Prior to working for the BA, Katie was vice president of political affairs at the National Association of Federal Credit Unions. She got her start in politics working on congressional campaigns during the 2006 and 2008 elections. A Pennsylvania native, Katie is a long time craft brewing supporter. In 2013 she helped to open Atlas Brew Works in Washington, D.C. When she is not advocating for the craft brewing community on Capitol Hill you can sometimes find her pouring beers at a local tasting room.

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Brewers Association Releases Annual Craft Brewing Industry Production Report and Top 50 Producing Craft Brewing Companies for 2021 2021 top production craft breweries v2 1200x800 email

Brewers Association Releases Annual Craft Brewing Industry Production Report and Top 50 Producing Craft Brewing Companies for 2021

In 2021, small and independent brewers collectively produced 24.8 million barrels of beer and realized 8% growth, increasing craft’s overall beer market share by volume to 13.1%, up from 12.2% the previous year.Read More

2021 Beer Industry Production Survey: FAQs 2021 annual craft brewing industry production report 1200x800

2021 Beer Industry Production Survey: FAQs

The Brewers Association released its annual production survey today. These are the frequently asked questions about this report.Read More

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Vice President of Strategy & Chief Economist

Bart Watson, Vice President of Strategy & Chief Economist for the Brewers Association, is a stats geek, beer lover, and Certified Cicerone®. He holds a PhD from the University of California, Berkeley, where in addition to his dissertation, he completed a comprehensive survey of Bay Area brewpubs one pint at a time. You can follow him on X, formerly known as Twitter, @BrewersStats.

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Increasing Beer To-Go Sales through COVID-19 and Beyond! man leaving with to go beer 1200x628 1

Increasing Beer To-Go Sales through COVID-19 and Beyond!

As the industry continues to navigate the pandemic and beyond, consider these ideas to increase and maximize beer to-go sales at your brewpub.Read More

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Brewers Association

The Brewpubs Committee is a diverse group of brewers that share a passion for elevating the craft beer culture of all members and serve to help promote the vision of the Brewers Association. The Brewpubs Committee serves the BA vision by: developing and disseminating solutions that drive the greatest business value for our membership; sharing best practices, tools, and resources that are applicable to brewpubs of all sizes; and fostering a collaborative environment among brewpub owners, operators, and brewers, and ultimately, our guests.

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mobile playlist icon Beer Clubs and Private Events club gathered in brewery1200x628

Beer Clubs and Private Events

Use these resources on VIP clubs and private events to better leverage special segments of your customer base to benefit your bottom line.Read More

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Brewers Association

The Taprooms Committee's main objective is to foster the sharing of resources and ideas between taproom class breweries. As taproom brewery revenue is generated mainly from onsite sales, the committee’s job is to create resources that help breweries find ways to get customers to come to the taproom, stay a while, and keep coming back.

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