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California and Maryland State Data Show Trend towards Local state data shows local trend

California and Maryland State Data Show Trend towards Local

Before we move on to 2019 numbers, I wanted to write one last post on 2018 illustrating the challenges and opportunities that exist in the marketplace, how the continued influx of new breweries is playing out, and how brewery business models are changing.Read More

Benchmark Your Salary and Benefits with BA Benchmarking Data benchmarking salary and benefits

Benchmark Your Salary and Benefits with BA Benchmarking Data

The newest round of brewery benchmarking data has been posted, starting with salary and benefits data. Learn more about what these numbers mean.Read More

Brewpubs: Upping Their Game MJtnb19 BAorg Cover 580x7501

Industry Review Issue

It’s the big one! The May/June 2019 The New Brewer recaps the statistics and highlights for the craft brewing industry in 2018, a year in which craft brewers still posted 4 percent growth despite new challenges and increasing competition. The annual Industry Review includes an overview and analysis of each segment of the U.S. brewing industry (Brewpubs, Micros, Regionals, and Large + Imports), plus brewery barrelage numbers and 2018 openings and closings. We also include photos and a synopsis from the Craft Brewers Conference & BrewExpo America® in Denver. Read More

This issue is brought to you by Atlas Copco

Attracting a More Diverse Fan Base Janel Jackson Beckham 1200x627

Attracting a More Diverse Fan Base

While the composition of regional marketplaces varies significantly, current data reveals that certain demographic groups are nearly universally underrepresented among the craft beer industry’s consumers.Read More

Analyzing 2018 Craft Brewery Growth

BA chief economist Bart Watson provides an in-depth analysis of some themes in the 2018 annual growth figures for the U.S. craft brewing industry.Read More

Behind the Data: 2018 Craft Brewing Growth Methodology

Behind the Data: 2018 Craft Brewing Growth Methodology

With the annual release of craft brewing growth numbers, I thought it would be helpful to lay out as clearly as possible what the numbers represent and how our various topline statistics are calculated. If you’re interested in the larger …Read More

Behind the Data: 2018 Craft Brewing Growth Methodology MAtnb19 BAorg Cover 580x750

Strategies for Success

What does it take for a craft brewery to succeed in 2019? Quality beer. Business acumen. A connection with the community. Adaptiveness. With more than 7,300 breweries now operating in the United States, how will your brewery stand out from the rest? The March/April 2019 The New Brewer is our Strategies for Success issue, with Brewers Association ambassadors and industry veterans sharing tips for carving out a path to longevity. Read More

This issue is brought to you by Yakima Chief Hops

Displaying results 191-200 of 471