6080.79
Beer Sales Tax Exemption Held in RI Committee
Held for further study, S.B. 2856 seeks to exempt from the sales and use tax the sale of beer and malt beverages at retail. Read More
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6080.79
Held for further study, S.B. 2856 seeks to exempt from the sales and use tax the sale of beer and malt beverages at retail. Read More
6065.92
Reduce the greenhouse gas emissions from your brewery by finding processes and equipment that can switch to electricity.Read More
6013.83
Moving between committees, S.B. 2216 provides, among several provisions, that a class 3 brewer licensee who meets certain criteria may obtain a self-distribution exemption to allow the sale of not more than 77,500 (instead of 6,200) gallons of beer from …Read More
6013.83
L.R. 84 calls for an interim study to examine different methods, including potential statutory changes, to address the concerns raised by restaurant, bar, craft brewery, microdistillery, and farm winery owners relating to receiving shipments of alcoholic liquor and the available …Read More
5979.04
The Brewers Association (BA) has submitted its latest petition to the Alcohol and Tobacco Tax and Trade Bureau (TTB) seeking exemption from formula requirements for specific ingredients used in the brewing of beer. Since 2006, BA has submitted four ingredient …Read More
5941.22
Dying in committee, House Bill 934 would require the holder of an on-premises retailer’s permit under the local option alcoholic beverage control law to have at least one breath analysis device that measures blood alcohol content, that, upon request by …Read More
5906.28
The Brewers Association (BA) is accepting resumes for two positions, the existing quality ambassador and the newly created quality instructor. The quality ambassador position will become available at the end of 2016 as current Ambassador Dick Cantwell is embarking on new …Read More
5904.17
As part of a renewed recruitment effort, the Technical Committee welcomes 16 new members to its subcommittees.Read More
5889.49
The Brewers Association Supply Chain Subcommittee shares helpful tips and best practices for evaluating hops at selection.Read More
5854.78
Learn how employers can identify, understand, and provide timely support to an employee who may have a Substance Use Disorder.