Displaying results 231-240 of 1150

1602.73

Brewers Association Launches “This Is Indie Beer” Campaign This is indie beer 1200x800

Brewers Association Launches “This Is Indie Beer” Campaign

This week, the Brewers Association launched a new campaign promoting independent craft brewers entitled "This Is Indie Beer."Read More

Link to author biography
Vice President of Marketing & Communications

Ann Obenchain is the Vice President of Marketing & Communications for the Brewers Association. Ann develops and leads the strategic direction of the association's marketing and communications activities, and serves as spokesperson with the media for events, including the Great American Beer Festival, Craft Brewers Conference & BrewExpo America, World Beer Cup, and Homebrew Con.

See Ann Obenchain's Articles

1576.58

Engineering White Paper: Clarification Systems BA Clarificaiton hero

Engineering White Paper: Clarification Systems

This resource provides an overview of the methods used to clarify beer, including techniques like filtration, separation, and chemical clarification.Read More

Link to author biography
Brewers Association

The mission of the Maintenance and Engineering Subcommittee is to develop and enhance the craft brewing community's preparedness related to equipment and other technical aspects of building and maintaining a brewery.

See Maintenance and Engineering Subcommittee's Articles

1554.02

American Craft Beer Week (May 11-17) Celebrates Small and Independent Craft Breweries acbw pr gif

American Craft Beer Week (May 11-17) Celebrates Small and Independent Craft Breweries

American Craft Beer Week, the annual national beer holiday celebrated since 2006, breweries, and retailers, will be observed May 11-17. This year’s celebration will feel different, but the spirit of supporting craft breweries who have supported their communities and country remains the same.

1545.71

Standard Operating Procedures Guidance for Brewers standard operating procedures educational publication

Standard Operating Procedures Guidance for Brewers

Standard operating procedures provide instructions of any repeatable procedure and allow for uniformity, safety, quality, and accountability for complex but routine duties.Read More

Link to author biography
Brewers Association

The Quality Subcommittee envisions a membership that consistently produces beer of high quality. Quality for this purpose has been defined as: a beer that is responsibly produced using wholesome ingredients, consistent brewing techniques and good manufacturing practices, which exhibits flavor characteristics that are consistently aligned with both the brewer’s and the beer drinker’s expectations.

See Quality Subcommittee's Articles
Displaying results 231-240 of 1150