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Boulder, CO • February 24, 2016—The Brewers Association (BA)—the not-for-profit trade group dedicated to promoting and protecting America’s small and independent craft brewers— established its 2016 Board of Directors. The Board, which governs the activities of the professional division of the …Read More
The Brewers Association (BA) quality subcommittee has recently expanded with the addition of three new members—Lindsay Barr, Robert Christiansen and Patrick Jansen. Lindsay Barr is sensory specialist at New Belgium Brewing Company and is active in the brewing community as the American Society …Read More
Boulder, CO • February 9, 2016 – Dave Carpenter—an accomplished homebrewer and internationally published beer writer—has been named editor-in-chief of Zymurgy, the journal of the American Homebrewers Association (AHA). A long-time AHA member, Carpenter has been a contributor to Zymurgy …Read More
In 2014, the Brewers Association (BA) Board of Directors published six strategic objectives, the first being “Promote access to raw materials and markets.” Subsequently, during a July 2015 strategic planning summit, the BA technical committee envisioned a staff position focused …Read More
The BA is seeking nominations for the 2016 Brewers Association Craft Beer Wholesaler of the Year. This award recognizes a U.S. distributor that is committed to selling and promoting beer from small and independent craft brewers. Nominations will be accepted through 5:00 p.m. MT on February 16. BA brewery …Read More
Each year the Brewers Association (BA) presents the Brewers Association Recognition Award at the annual Craft Brewers Conference. BA members are invited to submit nominations for this award. Past recipients can be found on the Press Room Awards page. Eligibility The Brewers Association Recognition …Read More
Each year the Brewers Association (BA) presents the F.X. Matt Defense of the Industry Award at the annual Craft Brewers Conference. BA members are invited to submit nominations for this award. Past recipients can be found on the Press Room Awards …Read More
Each year the Brewers Association presents the Russell Schehrer Award for Innovation in Craft Brewing at the annual Craft Brewers Conference. Brewery members are invited to submit nominations for this award. Past recipients can be found on the Press Room Awards …Read More
The Brewers Association is currently accepting proposals from vendors to develop a manual and web content containing beer production cost of goods sold (COGS) information. The information contained in the manual will be a member resource and presented on a …Read More
In the January/February 2016 The New Brewer, we turn our focus to brewpubs, diving into topics such as brewpub menus, marketing, quality, and extreme brewing. You’ll also find a wealth of information and news you can use for your brewpub …Read More
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