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best-practices

Brewing Beer in America Inspired by the Belgian Lambic Tradition

To make traditional Lambic and Gueuze you must brew it in Belgium using traditional methods that have been used for hundreds of years. Many American breweries are respectfully trying to replicate the flavors and aromas found in these beautiful beers, …Read More

marketing-and-selling

Brewery Social Media Panel

Join moderator Emily Hutto (RadCraft) and speakers Kristen Wood (Odell Brewing Co.), Todd DiMatteo (Good Word Brewing), and Michelle Taylor (Funkwerks) for a panel discussion all about using social media as a marketing tool for your brewery. They will touch …Read More

human-resources

Craft Beer HR Panel: Focusing on Employee Retention & Maintaining Culture

Employee retention and culture is an important aspect to any business, but especially the craft brewing industry. Developing and maintaining a culture that increases employee retention is crucial to the success and growth of a business. Members of the Craft …Read More

best-practices

Ask The Brewmasters: Cold Side Operations Forum

This panel discussion of 4 brewing experts will offer observations and answer questions on the subject area of cold side operations. All questions ranging from wort cooling through to the bright beer tank will be considered. This expert team has …Read More

best-practices

Against the (Traditional) Grain: Gluten-Free Beer

The gluten-free beer category is growing! A report released in January 2018 shows the gluten-free beer market growing steadily at a +14% compound annual growth rate through 2022. Join the experts in the gluten-free brewing industry for a panel organized …Read More

marketing-and-selling

Brand Forward: Maximize Your Beer’s Potential Through Design

You sweat and toil over creating exceptional beer, so shouldn’t your packaging reflect your outstanding craft? Grabbing attention, gaining sales, conveying quality, telling your story, and building brand loyalty are a just few benefits of good design. To begin this …Read More

brewing-supplies

All Clear: Let’s Talk About Glass Quality

Unless your consumers are trying to get into the Guinness Book of records, no one wants to swallow glass! The Craft Brewers Glass Quality Group (CBGQG) is a dream team of quality, packaging and brewing professionals from at least a …Read More

regulatory

Check Your Labels – The TTB’s Rules Are About to Change

On November 26, 2019, the TTB published a notice asking for public comments on a comprehensive update to federal beverage alcohol labeling and advertising regulations. The TTB is updating existing regulations and formalizing many unwritten labeling conventions adopted in the …Read More

Displaying results 521-530 of 1138

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