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Instagram vs. Reality: Analyzing Beer Trends at Restaurants
Analyze the beer offerings at thousands of restaurants to understand what everyday beer drinkers see when they go out to eat.Read More
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Brewers Association (BA) members have online access to all recorded seminars, webinars, and presentations hosted by the BA. This archive includes seminars from the Craft Brewers Conference dating back to 2012, Collab Hours and Power Hours dating back to 2005, and other presentations such as member town halls, presentations to state brewers' guilds, and those presented at the Great American Beer Festival®.
Collab Hours are presented Thursdays at 1:00 PM Eastern (12:00 PM Central, 11:00 AM Mountain, 10:00 AM Pacific) and are FREE to Brewers Association members.
Analyze the beer offerings at thousands of restaurants to understand what everyday beer drinkers see when they go out to eat.Read More
This presentation addresses how to know when it's time to transition off of the brew deck and find your new place in the brewery.Read More
This seminar educates brewers on what new information we have learned and what we still do not know about hop creep.Read More
This seminar glimpses into the various consumption trends in key international markets for American craft beer exporters and brewers.Read More
Brewers Association staff and Board of Directors members present on important industry business and Natalie Cilurzo presents the keynote address.Read More
Welcome to the 2022 Craft Brewers Conference and BrewExpo America! This recording includes opening remarks and industry awards.Read More
Brewers Association Chief Economist Bart Watson addresses the changing industry in the annual State of the Craft Brewing Industry presentation.Read More
This seminar is a panel of trailblazers who have adopted unique solutions to combat the effect the pandemic has had on the labor industry.Read More
In this seminar, two experts provide synopses of the Italian market for producers of American craft beer.Read More
In this seminar, an expert provides a synopsis of the French market for producers of American craft beer.Read More
The material in this Members-Only page is made possible by BA membership dues. It is the property of the Brewers Association and is not intended to be shared, in this, or any altered form, outside of our network of member companies. This information should be considered private and not public.