Fee Reduction Proposed for “Kansas Grown” Beer

Share Post

H.B. 2718 provides that if at least 70%, but not 100%, of the products utilized in the manufacture of beer and hard cider by a microbrewery are grown in Kansas, then the license fee for such microbrewery for the immediately succeeding license period shall be reduced by 50%. If 100% of the products utilized in the manufacture of beer and hard cider by a microbrewery are grown in Kansas, then the license fee for such microbrewery shall be waived for the immediately succeeding license period.

Was this article helpful?
YesNo

Links: