The 2014 version of the beer style guidelines represents the largest revision and reorganization to date. The guidelines were rewritten to follow a standard format of appearance, aroma, flavor and body, following the sensory experience.Read More

From May 12-18, beer lovers everywhere will toast the countryRead More

In honor of National Homebrew Day (which falls every year on May 7), each year the American Homebrewers Association celebrates AHA Big Brew on the first Saturday in May.Read More

Drawing the highest number of entries to date, this edition of the World Beer Cup saw 4,754 beers from 1,403 breweries representing 58 countries.Read More

As part of the Food Safety Modernization Act, the FDA has proposed extensive regulations governing use of spent grain for animal feed. The Brewers Association recently issued a statement on the FDA animal feed proposal.Read More

The Brewers Association has released its annual lists of the top 50 craft and overall brewing companies in the U.S., based on beer sales volume and the craft brewer definition in 2013.Read More

Based on results from a recently-completed industry survey, craft beer export volume increased by 49 percent in 2013, representing 282,526 barrels and an estimated at $73 million.Read More

2013 small and independent U.S. craft brewers' growth in the beer category infographic.Read More

As a primary driver of growth in the beer industry, craft brewers saw an 18 percent rise in volume, representing a total of 15.6 million barrels, and a 20 percent increase in retail dollar value.Read More

The seventh annual SAVOR returns to Washington, D.C. Attendees will enjoy beers from 76 small and independent American craft breweries, hailing from 29 different states and representing all regions of the country.Read More