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Indiana Production and Self Distribution Limits Bill Passes Senate

Amended and passed by the full Senate, Senate Bill 297 changes the amount of barrels of beer that a microbrewery may manufacture in a calendar year for sale or distribution within Indiana from 30,000 to 90,000 and prohibits a small …Read More

Bill to Outlaw Powdered Alcohol in Hawaii

Amended in committee, House Bill 348 defines and prohibits the consumption, purchase, possession, or sale of powdered alcohol. Read More

Bill Seeks to Require Non-Alcoholic Beverages at Connecticut Beverage Manufactures Premises

Under committee consideration, H.B. 5770 would require holders of manufacturer permits for beer, cider and apple wine, apple brandy and eau-de-vie, farm wineries, brew pubs and beer and brew pubs to offer nonalcoholic beverages for sale to the public or …Read More

Connecticut Bill Would Allow Cider Tastings

House Bill 5033 would allow the holder of a manufacturer permit for cider to offer tastings, on the premises of the permittee, of free samples of cider and apple wine manufactured on the premises. Read More

Arizona Bill Seeks to Raise Production Limit

Amended before passing the Senate, Senate Bill 1030 increases the maximum production limit for a microbrewery from 40,000 barrels per location to 200,000 barrels in aggregate; requires a microbrewery that exceeds the calendar year limit for production or manufacturing of …Read More

Pennsylvania Distribution Case Decided

An appeals court has found in favor of MillerCoors in a suit involving a contract dispute with Pennsylvania distributor Frank B. Fuhrer Wholesale Co. At issue was whether MillerCoors had contravened Pennsylvania law in assigning the distribution rights for several …Read More

Feds Say Craft Beer Potential Huge in China

A report released by the U.S. Department of Agriculture’s Foreign Agricultural Service highlights cultural and economic changes in China that officials believe will lead to increased craft beer sales in the world’s largest beer consuming population. Read More

TTB Releases FAQs for Mead

The Tax and Trade Bureau has released a set of frequently asked questions about mead, or honey wine. These questions address topics that include: what is mead under federal law and how to label mead, including mead with added flavors. Read More

FDA Releases Menu Labeling Guidance

The federal Food and Drug Administration recently issued Guidance for Industry: Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail Food Establishments; Small Entity Compliance Guide relating to new regulations requiring restaurants and similar retail food establishments that …Read More

Currently 30 Sponsors Each for Small BREW Act H.R. 232 and S. 375

H.R. 232, the Small Brewer Reinvestment and Expanding Workforce Act (Small BREW Act), was introduced in the 114th U.S. Congress on January 8 by Representatives Erik Paulsen (R-MN) and Richard E. Neal (D-MA). Joining as original co-sponsors of the bill …Read More

Displaying results 2961-2970 of 3400

Pete Johnson

State & Regulatory Affairs Manager

Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

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