Oklahoma Refrigerated High-Point Beer Sales Stalls
Apparently dead for the session, Senate Bill 383 sought to allow liquor stores the option to sell refrigerated high-point beer. Read More
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See the latest national and state-level government affairs issues including news and announcements from the Brewers Association and members of the House and Senate Small Brewers Caucus.
Apparently dead for the session, Senate Bill 383 sought to allow liquor stores the option to sell refrigerated high-point beer. Read More
House Bill 301 permits a manufacturer to obtain a vendor’s license at six manufacturing premises; provides for the sale of malt beverages directly to consumers for on-premises and off-premises consumption with some limitations; specifies growlers to be containers of 32, …Read More
Signed by the Governor, House Bill 168 prohibits an entity from holding two different types of licenses (e.g. brewery and distributor). Read More
House Bill 606 provides that retail dealers may purchase up to 15 percent of their inventory of beer and wine directly from wineries and breweries without utilizing a wholesale dealer. Read More
Withdrawn from further consideration, companions House Bill 560 and Senate Bill 674 sought to increase the annual amount of beer that a Class 5 brewery licensee may sell for on-premises consumption from 500 barrels to 1,500 barrels. Read More
S.B. 214 seeks to allow: a retail licensee to sell alcoholic beverages for consumption on its premises; a patron of a craft brewery licensee, or brewpub licensee to exit with open containers of alcoholic beverages and consume alcoholic beverages anywhere …Read More
Senate Bill 174 provides for the operation of company stores by distillers and brewers at which the public can purchase limited quantities of the beverages produced by such distillers and brewers under limited conditions. Read More
Passing the Senate, Senate Bill 643 allows a Class 7 micro-brewery licensee that produces in aggregate from all of its locations up to 22,500 barrels of beer annually may obtain a Class 7 limited beer wholesaler’s license and distribute beer …Read More
Signed into law by the Governor, Senate Bill 646 authorizes small brewery sales at off-premises retail sites. Read More
Amended in committee and passed, Senate Bill 63 now allows breweries to provide up to 36 ounces (previously 72) for on-premise consumption and up to 64 ounces (previously 144) in a single container for off-premise consumption per day from the …Read More
Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.
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