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Brewery Pub Meal Requirement Addressed in DE

H.B. 221 removes the requirement that restaurants and brewery-pubs continue to sell full meals to patrons after 9:00 PM. Read More

TN Beer Definition Changes Bill in Subcommittee

Awaiting subcommittee consideration, H.B. 376 seeks to make definitional changes to the terms “alcoholic beverage,” “beverage,” “beer,” and “high alcohol content beer” to change alcohol by weight designations to alcohol by volume and in the case of “beer” to allow …Read More

Texas Sampling Legislation Signed by Governor

Signed by the Governor, House Bill 3712 authorizes malt beverage distributors to give the owner or general manager of a retail account a sample of no more than 72 ounces of a new brand of beer before deciding to carry …Read More

VT Container Legislation Passes Senate

Passing the Senate with amendment, House Bill 158 seeks to require all manufacturers and distributors of covered beverages to participate in a producer responsibility organization that manages the collection and disposition of beverage containers. In addition, the bill would increase …Read More

OR Addiction Task Force Propsal Clears Committee

Clearing committee with amendments, House Bill 3610 seeks to establish the Task Force on Alcohol Pricing and Addiction Services to study issues related to alcohol addiction, including the benefits and drawbacks of imposing taxes on beer and wine. Read More

OR Beer Direct Shipping Bill Stalled in House

Failing a floor vote in the House, Senate Bill 616 would allow the holder of direct shipper permit to ship up to five cases of cider or malt beverages, each containing not more than nine liters, per month to an …Read More

RTD Bill Surfaces in Pennsylvania

Senate Bill 688 provides a definition of ready-to-drink cocktail to mean a beverage, composed in part of spirits, combined with other nonalcoholic ingredients, carbonated or still, by whatever name such beverage may be called, premixed and packaged in original containers, …Read More

The SC Craft Beer Economic Development Act Becomes Law

Signed into law, Senate Bill 566, the South Carolina Craft Beer Economic Development Act, provides that beer sold for on-premises consumption must be produced by the brewery on its permitted premises or transferred to the brewery, subject to the following …Read More

Oregon Direct Shipping Bill Moves to Senate

Passing the full House, H.B. 2013 would fully open direct to consumer shipping from out-of-state producers and creates a direct to retailer permit for out-of-state manufacturers of malt beverages, wine or cider to allow manufacturer to sell at wholesale and …Read More

Proposal to Require Imported Alcohol to Move Through a NY Wholesaler Inro’d

Senate Bill 6724 would require that alcoholic beverages imported into state be first delivered to a licensed state wholesaler and maintained at a premises or warehouse operated by the wholesaler for a period of twenty-four hours. Read More

Displaying results 241-250 of 3400

Pete Johnson

State & Regulatory Affairs Manager

Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

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