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Small Brewer Tax Credit Proposed in HI

Passing he House, H.B. 343 seeks to establish a small craft beer producer income tax credit. Read More

Beer Tax Rate Change Advances in Hawaii

Passing their respective chambers, House Bill 887 and companion S.B. 1006 repeal the definition of draft beer and apply the same tax rate (0.54 cents/per wine gallon) to all beer. Read More

HI House Passes Small Brewery Amendments

Passing the House, H.B. 546 would permit a small craft producer pub licensee to manufacture not more than 125,000 barrels of malt beverages on the licensee’s premises per year, allows brewpub licensees and small craft producer pub licensees to conduct …Read More

Oregon Farm Brewery Standards Proposed

S.B. 287 establishes standards for establishment of farm breweries that produce less than 150,000 gallons of malt beverages on lands zoned for exclusive farm use or mixed farm and forest use. Read More

Utah Beer Definition Change Considered

Passing initial committee consideration, S.B. 132 would change the definition of beer to increase the ABW from 3.2% to 4.8% (4% ABV to 6% ABV). Read More

Craft Beverage Modernization and Tax Reform Act

The Craft Beverage Modernization and Tax Reform Act of 2019 (S. 362; H.R. 1175) has been introduced in Congress. The legislation makes permanent the tax and other provisions passed as part of the Tax Cut and Jobs Act which …Read More

Sales Restrictions Proposed in Connecticut

Proposed Bill 742 would require breweries to offer their products for on-premise sale and consumption or for on-premise sale for off-premise consumption, but not both. Read More

Connecticut Bill Seeks to Limit Brewery Sales

Proposed Bill 6658 seeks to restrict the holder of a manufacturer permit for beer to sales to the holder of a wholesaler permit and to prohibit the holder of a manufacturer permit for beer from the retail sale of beer …Read More

Bill to Increase Off-Premise Sales Intoduced in Connecticut

Proposed Bill 6846 seeks to increase the sales limit for breweries for off-premises consumption to nine gallons. Read More

Franchise Bill Intro’d in Maryland

Senate Bill 704 seeks to add a statutory provision allowing a “small franchisor” (a beer manufacturer that produces 300,000 barrels or less annually and accounts for 10% or less of a “franchisee’s” (i.e. distributor’s) total annual sales volume) to terminate …Read More

Displaying results 1761-1770 of 3423

Pete Johnson

State & Regulatory Affairs Manager

Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

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