Outdoor Dining Bill Passes NJ Legislature
Passing both legislative chambers, Senate Bill 3340 seeks to expand opportunities for restaurants, bars, distilleries, and breweries to provide outdoor dining. Read More
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See the latest national and state-level government affairs issues including news and announcements from the Brewers Association and members of the House and Senate Small Brewers Caucus.
Passing both legislative chambers, Senate Bill 3340 seeks to expand opportunities for restaurants, bars, distilleries, and breweries to provide outdoor dining. Read More
Senate Bill 67 seeks to allow alcohol to be purchased to go or for delivery in conjunction with a meal. Read More
Passing the House, H. B. 79 revises the definition of beer to include other fermented-style beverages. Read More
S.B. 556 relates to direct interstate and intrastate cider shipments, establishing requirements regarding age verification and shipping limits. Read More
Among several provisions, S.B. 108 allows a microbrewer to offer for sale in its giftshop products that were produced in collaboration with a distiller. Read More
Senate Bill 14 would allow the liquor commission to register trade names with the secretary of state to operate as a direct shipper of liquor and wine. Read More
A.B. 1272 seeks to authorize the sale of alcoholic beverages on Sundays and Christmas day. Read More
House Bill 12 and Senate Bill 205 seek to allow the holders of certain licenses that authorize the sale of alcoholic beverages at a restaurant, bar, or tavern to sell certain alcoholic beverages for off-premises consumption or delivery. Read More
H.B. 403 seeks to allow the sale of alcoholic beverages in misbranded refillable containers at the direction of the buyer. Read More
Senate Bill 589 would authorize retail licensees for on-premises consumption to sell and/or deliver alcoholic beverages for consumption off the premises, within certain size limitations, that such licensees are currently licensed to sell. Read More
Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.
See Pete's Articles