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Displaying results 91-100 of 169

Trade Practice Case Settled in NY

The State Liquor Authority has accepted a conditional no contest offer from Southern Glazer Wine & Spirits (SGWS) to settle charges that SGWS engaged in “pay-to-play” by providing illegal gifts and services to business to influence their purchasing decisions, for …Read More

Tax Exemption for Tastings Signed by NY Gov

Signed into law, A.B. 6945 provides that wine, beer, cider, and liquor tastings by a licensed producer are exempt from the sales and compensating use tax. Read More

NY Sales Bill Becomes Law

Signed by the Governor, S.B. 2481 adds on premise consumption sales to that of off premise sales and the conducting of tastings of New York state labelled beer manufactured by a licensed brewer or licensed farm brewery. Read More

Malting Barley Insurance Issue Raised by NY Senator

U.S. Senator Charles Schumer (D-NY) has called on the U.S. Department of Agriculture to begin the process of giving New York State the Malting Barley Endorsement (M.B.E.), a federal insurance option available only to a specific group of states that …Read More

Beer Transport Legislation Passes Senate

Passing the Senate, S.B. 5962 seeks to eliminate the expiration and repeal of certain provisions authorizing manufacturers to transport alcoholic beverages to an adjacent retail premises. Read More

New York Sales Tax Exemption Advances

Passing both legislative chambers, A.B. 6945 amends the tax law to provide wine, beer, cider, and liquor tastings by a licensed producer are exempt from the sales and compensating use tax. Read More

NY Sales Bill Awaits Governor’s Action

On the Governor’s desk, S.B. 2481 adds on premise consumption sales to that of off premise sales and the conducting of tastings of New York state labelled beer manufactured by a licensed brewer or licensed farm brewery. Read More

NY State Labelled Beer Bill Considered

Moving through several committees, Senate Bill 5649 amends certain definitions to include the manufacturing of (as opposed to simply growing) hops when determining if something is considered a New York state labelled beer. Read More

NY Brewpub Barrelage Cap Increase on Tap

Passing the Assembly, A.B. 6404 seeks to increase the number of barrels that a restaurant brewer (brew-pub) may produce to sell at retail or wholesale from the current 250 barrels to 2,000 barrels. Read More

Lifting of New York Retail Prohibition Considered

A.B. 7361 seeks to amend the alcoholic beverage control law, in relation to removing prohibitions on manufacturers and wholesalers from having an interest in retail sales. Read More

Displaying results 91-100 of 169

Pete Johnson

State & Regulatory Affairs Manager

Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.

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