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Senate Bill 1647 permits the holders of a limited brewery, restricted brewery, plenary winery, farm winery, out-of-state winery, cidery and meadery, and craft distillery license to offer retail memberships to their customers. A “retail membership” is defined as a …Read More
Each passing both chambers, companions H.B. 854 and S.B. 698 establish the Advisory Commission on Maryland Alcohol Manufacturing and the Maryland Alcohol Manufacturing Promotion Fund to provide grants that promote the advantages and attributes of State breweries, distilleries, and wineries …Read More
Awaiting gubernatorial action, House Bill 550 repeals the termination date for various provisions relating to alcoholic beverages manufacturer’s licenses and off–site permits and extends the termination date for provisions relating to the authorization of holders of certain manufacturer’s licenses to …Read More
House Bill 2767, among many provisions, seeks to increase the annual production threshold to sell growlers from 20,000 barrels to 150,000 barrels; allows a small brewer (annual production of less than 7,500 barrels) to sell up to 128 ounces of …Read More
Signed by the Governor, H.B. 1298 creates a temporary craft manufacturer hospitality permit (hospitality permit) that allows a craft manufacturer to participate in a convention, a trade show, an exposition, or a similar event on the licensed premises of a …Read More
Before the Governor, S.B. 2 provides for the consumption of beer and wine on the Kansas state fairgrounds. Read More
Referred to committee, House Bill 370 provides that brewers who produce less than 93,000 gallons of beer annually may self-distribute up to 46,500 gallons to certain retailers. Read More
S.B. 450 seeks to authorize a licensed wholesaler to transfer from a permitted microbrewery to another permitted microbrewery up to 50% of the total manufactured beverages sold at the receiving microbrewery provided all of the following conditions are met: (1) …Read More
Passing the Senate and renumbered as S.B. 2374, the bill, largely addressing licensing stipulations and fees, proposes to change the definition of “high alcoholic content beer” from those with not more than fifteen percent alcohol by volume to those with …Read More
House Bill 955 seeks to authorize manufacturers or brewers to lease their facilities to third parties for contracted events. Read More
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