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Registration is now open for the Draught Beer Quality Workshop at the 2014 Great American Beer Festival®. Developed by the Draught Beer Quality Subcommittee, the workshop, slated for Friday, October 3, will benefit anyone in the beer industry with a stake in delivering high quality draught beer. Read More
Brewers Association announces the publication of guidelines providing best practice performance, quality and safety guidance regarding refillable kegs and their components throughout the U.S. brewing industry. Read More
Growler use by consumers and retailers is becoming an increasingly popular way to bring the retail draught beer experience home or to transport rare or small production beers. The important decision to fill and use growlers must be made with an …Read More
The Brewers Association (BA) draught beer quality working group has transitioned from a standing working group to full-fledged subcommittee of the technical committee. Brewers Association working groups typically perform specific tasks then disband upon completion of those tasks. Subcommittees have a …Read More
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The Brewers Association's safety subcommittee has announced the introduction of a new program to be featured on the BA Forum, the Safety Exchange.Read More
Chris Swersey, technical brewing projects coordinator for the Brewers Association looks at the possible effects of the dismantling of the Canadian Wheat Board, the 2011 crop and the future of the barley market.Read More
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