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Registration for the 2015 Craft Brewers Conference (CBC) & BrewExpo America® is now open. The conference will take place April 14-17 at the Oregon Convention Center in downtown Portland. The Craft Brewers Conference is the only industry event that serves both brewpubs and …Read More
The Brewers Association Export Development Program is participating at the Fancy Food Winter Show in San Francisco, CA (January 11-13, 2015). The BA EDP has now participated in Fancy Food Shows on both coasts by creating an American Craft Brewer …Read More
The 23rd annual Stockholm Beer & Whisky Festival opened its doors to the thirsty audience of Sweden on September 25. This year also marked the 10th anniversary of the Brewers Association (BA) Export Development Program’s participation. Through the BA Export Development Program, 38 breweries sent beers …Read More
The 2014 Brussels Beer Challenge competition winners have been announced. The competition promoted the beer industry in a market that is not only a benchmark for beer but also home to connoisseurs. This was the third year for the competition …Read More
The Brewers Association held export presentations at this year’s Great American Beer Festival (GABF). The Japanese presentation with Albert Kuwano Bakonyvari, AQ Bevolution is now available in the Exporting Beer Resources page. Read More
The third quarter was a very busy one for the Brewers Association Export Development Program (EDP) and its members. Each quarter the EDP shares an issues review to provide an in-depth update to members. Check out the October 2014 Issues Review for information on: USDA Awards …Read More
Brewers Association American Craft Beer Ambassador Andreas Fält will be judging at the upcoming Brussels Beer Challenge international competition (October 31 – November 1). The BA Export Development Program coordinated the sending of member beers for the competition, which will …Read More
The Brewers Association held export presentations at this year’s Great American Beer Festival (GABF). The Mexican presentation with Jaime Andreu Galván, Primus Cervezas is now available in the Exporting Beer Resources page. Read More
The malting barley characteristics document identifies gaps and bridges in the current barley malt market and enumerates ideal barley malt attributes.Read More
The CraftBeer.com Beer & Food Course is the definitive beer and food course for culinary institutions, food establishments and beverage students.Read More
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