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Six Things You Should Know. Wondering what your trade association has been up to on your behalf? Get a quick rundown of recent Brewers Association news, member resources and activities in the second in a series of “Seasonal Six Pack” videos: In this …
The Brewers Association announced the execution of a subaward designating the site for the public hop breeding program they are funding. The subaward between the United States Department of Agriculture-Agricultural Research Service (USDA-ARS) and Washington State University (WSU) designates the Irrigated Agriculture Research & Extension Center (WSU-IAREC) at Prosser as the operating partner facility.Read More
Your brewery has adopted the seal. Now what? CraftBeer.com is asking beer lovers to pledge to seek the seal during American Craft Beer Week.Read More
From April 30 to May 3, craft brewers took center stage in Music City, as nearly 15,000 headed to Nashville for the largest Craft Brewers Conference (CBC) & BrewExpo America® to date.Read More
For the thirteenth consecutive year, small and independent brewers from coast to coast will participate in American Craft Beer Week (ACBW) from May 14-20. Read More
The National Steering Committee (NSC) of Small Business Environmental Assistance Programs (SBEAPs) & Small Business Ombudsmen (SBO’s) has recognized the Brewers Association (BA) for its leadership nationwide in the areas of improving environmental performance, pollution prevention, sustainability, and mentoring. The Small …Read More
Craft Beer Program's Julia Herz toasts to small and independent brewers and provides background on the importance of defining the industry.Read More
The largest competition to date, the awards were presented at the conclusion of the Craft Brewers Conference & BrewExpo America® at Music City Center in Nashville, Tenn.Read More
Since 1987, the Brewers Association has recognized individuals who inspire, defend and innovate within the craft brewing industry to an exceptional degree. These individuals, nominated by their peers, are presented with awards during the general session of the Craft Brewers …Read More
The Cost of Goods Sold manual will help brewing organizations think about the costs and systems they have in place and enable them to make decisions about how to account for them.Read More
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